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September 26, 2024

Sausage Technique- EPIC Show Workshop

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0 Enrolled

Workshop on Sausage Technique for Horizontal Ridge Augmentation
⁃ Every candidate will perform on sheep heads sausage technique for bone augmentation and learn how to:
⁃ 1. Select a proper flap design.
⁃ 2. Flap elavation and releasing by blunt and sharp dissection.
⁃ 3. Resorbable membranes types and properties.
⁃ 4. Membrane selection and fixation by tacks and periosteal sutures.
⁃ 5. Different bone graft mixes and properties.
⁃ 6. Passive flap closure and double layer sutures.
⁃ 7. Alternative suturing techniques for flap closure.

What Will I Learn?

  • Workshop on Sausage Technique for Horizontal Ridge Augmentation
  • ⁃ Every candidate will perform on sheep heads sausage technique for bone augmentation and learn how to:
  • ⁃ 1. Select a proper flap design.
  • ⁃ 2. Flap elavation and releasing by blunt and sharp dissection.
  • ⁃ 3. Resorbable membranes types and properties.
  • ⁃ 4. Membrane selection and fixation by tacks and periosteal sutures.
  • ⁃ 5. Different bone graft mixes and properties.
  • ⁃ 6. Passive flap closure and double layer sutures.
  • ⁃ 7. Alternative suturing techniques for flap closure.

Course Content

EGP2,000.00 EGP3,000.00
Durations: 4 hours
Lectures: 0
Students: Max 30
Level: Intermediate
Language: English
Certificate: Yes